Once you have been to Greece, you will never forget the taste of this country! Tart, slightly bitter, incredibly rich and unique... Yes, the taste of Greece is the taste of natural Greek olive oil. This organic product is appreciated not only in Europe, but also all over the world!

The recipe for the production of natural olive oil from Greece has not changed for many centuries; in the mountain villages, people have been producing high-quality natural cold-pressed oil (Extra Virgin). From November to the end of March, the olive harvest season continues, after which the ripened fruits of the oil trees are crushed in mechanical presses without chemical treatment, releasing the most delicious oil in the entire Mediterranean.

The highest quality Greek olive oil is an extra virgin product with an acidity of no more than 0.8%, bearing the mark P. D. O. (Protected designation of origin) or D. O. P. (denominacion de origen protegida). This oil is a 100% natural product that is healthy and does not contain refined oils and harmful impurities.

At the same time, natural olive oil from Greece contains a huge amount of vitamins and antioxidants. It also contains a lot of monounsaturated Omega-3 fatty acids and polyphenols. That is why, in Greece, olive oil is considered the most valuable and healthy product.

We offer a large selection of natural Greek olive oil. Choose organic products!